Sunday, March 9, 2008

Meihua's Birthday Lunch

Today, we celebrated Meihua's Birthday at the Mint Cafe. It was really a challenge to get to the place, not because it was hidden in some corner but the human and vehicle traffic were both all time high. With the IT Show and SMU Open House, people and cars were everywhere. Enough said of people and cars, presenting the happy birthday gal below.

Bing was hungry even before we reached the cafe. The first thing she would look at was the menu.
With the orders taken, we posed for a few shots to kill time while waiting for the food.
And though I did not mentioned it during lunch, I must say now that Peifen wore a really nice turquoise colour dress.


I had the Grilled Dory in Red Chilli. It was not spicy at all, the red sauce was tomato chunks. It was nice and I would recommend it. Furthermore, it was a set meal that comes with soup of the day, soft drink or hot drink and a dessert.


The Aglio Oglio with baby clams. Today, they are out of clams and replaced it with mushrooms. I am not sure of the taste but it was certainly a big change from non-vege to vege status.




Tom Yam Seafood Soup with Glass Noodles. This should be a standard dish, Bing ate it with no complains nor compliments.





After all the food, drinks and dessert, we finally rendered the service of the waitress to help us take a group photo. This was the waitress second go at the camera as the first was ... rather "half-Matt" skill.

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